Lightly Smoked Haddock Bake 700 g
R199.99
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Deboned lightly smoked haddock in a creamy and cheesy vegetable sauce with a crisp crumb and cheese topping.
HOW TO USE
- Oven bake for 25 minutes
- Serve with steamed baby spinach and peas, pan roasted Rosa tomatoes and basmati rice.
THIS PRODUCT
- 700 g
- Halaal
- Serves 4
- Keep refrigerated
CAUTION
Although extra care has been taken to remove all bones, some small bones may still remain.
OUR DIFFERENCE
- Fishing for the future: We have a dedicated seafood sustainability programme, Fishing for the Future, to ensure that all our seafood is responsibly sourced for better food choices, thriving communities and sustainable oceans.
DISCLAIMER
- Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care
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