Sourdough Flatbread Crackers With Salt & Olive Oil 125 g
R36.99
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Our Sourdough Flatbread Crackers have been fermented for 8 hours and made with salt and extra virgin olive oil.
HOW TO USE
- Enjoy as is, add a filling or dip in salsas or pesto.
- Ideal for a cheese board or as a snack.
THIS PRODUCT
- 125g
- Halaal
- Vegan
ALLERGENS
- Gluten and wheat.
- Made in a factory which uses tree nuts, cow’s milk and egg.
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