What is the best price for Soft Beef Shin Per kg
A versatile cut, this can be treated like a steak and cooked quickly over high heat until pink or it can be cooked slowly on low heat like the shoulder. Also, a firm favourite for stews.
A versatile cut, this can be treated like a steak and cooked quickly over high heat until pink or it can be cooked slowly on low heat like the shoulder. Also, a firm favourite for stews.
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